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brooksie
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In a large skillet cook bacon until crispy.
Remove from skillet and discard all but 1 Tablespoon of bacon drippings.
Add the oil to the pan and add onion and cook 2 minutes.
Add the cabbage and the salt, pepper, and garlic powder.
Let the cabbage cook until tender, about 10 minutes.
Place on a plate and top with bacon.