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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Dutch Oven Frito Pie

16.0

3 cubes beef bullion

⅓ cup red wine vinegar

¼ cup unsalted butter

2 large onions (diced)

2 green bell peppers (diced)

3 lbs ground beef

1 tablespoon chili powder

½ tablespoon oregano

½ tablespoon cumin

½ tablespoon paprika

3 dry bay leaves

3 cups tomato sauce

2 cans (4 oz each diced green chiles)

1 large can (29 oz pinto beans)

1 tablespoon Tabasco or other hot sauce

Salt and pepper (to taste)

For serving - Fritos (shredded cheddar cheese, diced onions)

In a small bowl, mix together the bullion and vinegar and set aside to let the bullion dissolve.
Heat a Dutch oven over 12-15 coals. In the Dutch oven, melt the butter. Add the onions and bell peppers and cook until they are starting to soften.
Add the ground beef and cook until browned and cooked through.
Stir in the chili powder, oregano, cumin, paprika and bay leaves; cook for a minute or two.
Stir in the tomato sauce, green chiles, and pinto beans. Then stir in the reserved vinegar mixture. Season to taste with salt and pepper.
Place the lid on the Dutch oven and place 6-8 coals on top. Simmer for 2-3 hours.
When ready to serve, place Fritos in a bowl and top with the chili, shredded cheddar cheese and diced onions.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 1h

Created 74 weeks ago

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