Prepare Cherry Filling
Combine cherries, sugar, cornstarch, salt, lemon juice, and vanilla extract.
Prepare Biscuit Topping
Mix flour, baking powder, baking soda, and sugar.
Rub in butter until crumbly.
Add vanilla and gradually add cream, mixing.
Bake Cobbler
Pour cherry mixture into pan.
Top with spoonfuls of batter.
Bake at 350°F for 45 minutes.
