Cooked - Migas Made With Leftover Tortilla Chips

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Migas Made With Leftover Tortilla Chips

2.0

4 eggs

¼ tsp kosher salt

¼ tsp ground pepper

1 Tbsp olive oil

¼ red onion, chopped

1 jalapeño, seeded & chopped

1 garlic clove, minced

½ c grated cheddar cheese

1 large handful tortilla chips, crumbled

¼ c cilantro

Crack eggs into a medium bowl and season with salt and pepper. Whisk to blend.
Heat oil in a large skillet over medium heat. Add onion and jalapeño and cook until softened, about 5 minutes. Add garlic and cook 1 minute more.
Reduce heat to low and add eggs to pan. Cook until nearly set, stirring constantly with a rubber spatula, about 1 minute. Add cheese and chips and cook 30 seconds more, until eggs are cooked and cheese has melted.
Sprinkle with cilantro and serve immediately.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇲🇽Mexican

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 36 weeks ago

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