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e.r.walters
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Preheat the oven to 425 degrees F.
Butter an 8x14 inch pan by placing 4 tsps of butter in 4 squares. I like to slice off in 1 tsp-ish squares and put one in each quadrant of the pan. Put it in the oven for 3 minutes to heat up when the temperature reaches around 415 degrees.
Blend the 1 cup all-purpose flour, 1 cup cottage cheese, 6 eggs, 1 tsp vanilla, and 1 pinch salt in a blender for about 45 seconds.
Pour the batter into the pan and return to the oven to bake for 17-20 minutes.
Remove from the oven. Optionally, spread a little more butter on top (it’ll melt as you spread). Then top with 3 cups frozen mixed berries and 1.5 cups Skyr yogurt, and enjoy!