From Stater Bros.com
https://shop.staterbros.com/recipes/almond-cookies?utm_source=direct&utm_medium=recipepage&utm_campaign=almond_cookiesIngredients
To a stand mixer with a paddle attachment, add almond flour, butter, and salt. Mix on low for 3 minutes.
Add one egg and almond extract and mix to combine.
In a separate bowl, combine flour, sugar, and baking soda. Add to the mixer and mix until just combined.
Scoop the dough using a cookie scoop and place in the fridge to chill for 1 hour.
Preheat oven to 325°F and line baking sheets with parchment paper. Beat the remaining egg to use for the egg wash.
Place dough on prepared baking sheets and gently press them down.
Brush on egg wash and place one sliced almond in the center of each cookie.
Bake for 17 to 22 minutes or until the cookies start to turn a light golden color.
Remove from the oven. After a few minutes, transfer to a cooling rack
