One Pot Creamy Salmon Orzo
  1. Cover and bake at 425°F for 10 minutes.

  2. Remove, stir and add ¼ cup heavy cream, ¼ cups capers, salt & pepper to taste.

  3. Cover and bake an additional 5-7 minutes.

  4. Remove and stir in 2-3 large handfuls spinach, juice ½ lemon, ⅓ cup freshly grated Parmesan (save some to top!)

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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