Halal White Sauce Recipe
  1. Whisk mayonnaise, water, and lemon juice together until smooth and no lumps appear.

  2. Add caraway, sumac, cardamom, and turmeric; stir until combined.

  3. Add xanthan gum and mix until it thickens slightly.

  4. Add black pepper to taste.

  5. Store in the refrigerator. Use liberally.

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🥫Sauce

CuisineMiddle Eastern

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

Loading...