Sun-dried Tomato Pasta
  1. Cook the pasta in salted boiling water according to package instructions, until al dente. Before draining, reserve 1 cup of the pasta water.

  2. To a blender, add all of the ingredients except the pasta. Blend until smooth and creamy.

  3. Transfer the sauce to a pot and warm it up over medium heat, stirring occasionally.

  4. Add the pasta to the pot and toss to coat. Add a splash of pasta water if needed. Serve with the your favorite cheese on top (I use stracciatella).

Course🍽️Main Course

Diets🌱Vegan...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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