Crispy Fried Chicken With Honey Garlic Sauce
  1. Mix chicken thighs with beaten eggs, salt, and tempura mix (or flour and cornstarch combination)

  2. Prepare the sauce by combining ketchup, rice vinegar, brown sugar, honey, minced garlic, soy sauce, sesame oil, cornstarch, and sesame seeds

  3. Heat oil and fry the chicken in batches for 6 minutes until golden and crispy

  4. Cook rice with 1 cup water

  5. Warm the sauce in a pan, then add the fried chicken to coat

  6. Garnish with sliced green onion and additional sesame seeds

  7. Serve over rice

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Fried Chicken

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 45m

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