Whipped Greek Yogurt
  1. Add everything into a stand mixer or large bowl and whisk for about 5 minutes with your stand mixer or hand held mixer.

  2. Scrape down sides and whisk for 30 more seconds.

  3. Transfer to a serving bowl and enjoy!

  4. Store extra in an airtight container for up to 4 days in the refrigerator.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇬🇷Greek

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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