Honey Garlic Miso Chicken (instant Pot)
  1. (Optional, morning) Whisk honey, soy sauce, miso, garlic, ginger, vinegar. Pour over chicken; refrigerate all day.

  2. Pour chicken and all marinade into the Instant Pot. Pressure cook on High 6-8 minutes, then 5-minute natural release, quick-release the rest.

  3. Pull chicken, tent with foil. Sauté mode, stir in cornstarch slurry, simmer 2-3 minutes until glossy.

  4. Serve over rice with steamed veg, spoon sauce over, chili crisp on the side.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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