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Prepare the boxed cake mix and then add 1 cup of strawberry jam.
You could obviously also make a white cake from scratch and just add the jam!
In a mixer, cream 1 cup of room temperature butter with the remaining cup of jam.
Cream for about 2 minutes – and then gradually add the confectioners sugar, continue to mix.
Use less or more sugar depending on the consistency and taste you’re happy with.