Easy Focaccia Bread Sandwich Loaf
  1. Mix dry ingredients, add water, and stir.

  2. Rub with oil, cover, and refrigerate (12-72 hrs).

  3. Deflate dough, let rest (3-4 hrs).

  4. Oil loaf pan, pour dough, dimple, sprinkle with rosemary and salt.

  5. Bake at 425°F for 20 mins, then 375°F for 20-25 mins.

  6. Cool, slice, and enjoy!

https://www.instagram.com/reel/C8R5V3uJilh/?igsh=MWN3ajF5Z3F5aXR4ZA==

Course🍽️Main Course

Diets🌱Vegan...

Category🍞Bread

Cuisine🇮🇹Italian

Occasions🥐Brunch📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyEasy ⏰ 1h

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