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Preheat the oven to 350°F. In a large bowl, combine the oats, brown sugar, baking powder, salt and cinnamon. In a second bowl, whisk the eggs, milk and butter. Stir the egg mixture into the oat mixture until blended.
Grease a 9-inch square baking pan, and spoon the oats into the pan. Bake for 40 to 45 minutes or until set. Serve warm with milk. Editor's Tip: Try serving baked oatmeal recipes with cream or yogurt for a more decadent experience.