Cooked - Caramel Apple Cake Pops

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Caramel Apple Cake Pops

20.0

120 grams AP flour

2.5 grams baking soda

2.5 grams baking powder

7 grams teaspoon cinnamon

1 grams nutmeg

2 grams allspice

2 grams salt

210 grams brown sugar

2 eggs

100 grams vegetable oil

1 green apple, finely grated and drained of excess liquid (about ½ cup)

Caramel candies, quartered, plus more for dipping

Green candy melts, melted, for coating

Peanuts, super finely chopped

Small sprinkles, for garnish

Melted white chocolate

Melted dark chocolate

Preheat oven to 350 degrees. In a medium bowl, whisk together flour, baking soda, baking powder, cinnamon, nutmeg, allspice and salt.
In a stand mixer, add the brown sugar and eggs. Mix until combined. Drizzle in vegetable oil. In batches, slowly add flour mixture until combined. Fold in grated apple.
Pour cake batter into cake pop molds, and place one-fourth of a caramel piece into the center of each. Tightly cover mold with lid.
Bake for 20 to 30 minutes. Carefully remove pops from mold. Let cool slightly before inserting stick.
Coat pops with melted green chocolate. Set aside until chocolate sets. Dip pops halfway into melted caramels.
Embellish with chopped peanuts, sprinkles and white or dark chocolate drizzle. Be creative! Enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎊Party

Season🍂Fall

DifficultyMedium ⏰ 1h

Created 131 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...