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Preheat your oven to 425°F (218°C).
Slice sweet potatoes into thin rounds.
In a bowl, whisk together (or blend) cottage cheese, eggs, parmesan, paprika, salt, pepper, garlic powder, and onion powder. Set aside.
Heat a large pan over medium heat. Add chopped onions, garlic, paprika, chili powder, salt, pepper, oregano, basil, thyme, and rosemary.
Once onions are soft, add chopped tomatoes and mushrooms.
Mash the tomatoes slightly as they cook to form a chunky sauce.
Add ground turkey and cook until fully browned.
Layer sweet potato slices, add a layer of cheese sauce, spoon on meat mixture, and repeat layers, finishing with cheese sauce, meat, and a generous sprinkle of parmesan on top.
Bake Covered for 40–45 minutes.
Broil Uncovered for 2–4 minutes until the top is golden and crispy