Lentil Crackers
  1. Divide the dough in 22 equal portions and press using a bowl/cup which has flat bottom.

  2. Brush with little bit of oil on each cracker.

  3. Please do not skip baking powder. Otherwise chips might turn brittle.

  4. Bake in a preheated 160 degree oven for 25-30 minutes.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🍿Snack

Cuisine🇮🇳Indian

Occasions📆Everyday🍿Snack Time

Season🔁Year-round

DifficultyEasy ⏰ 20m

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