Avocado Bacon Chicken Salad

2 cups cooked chopped chicken ((Note 1))

6 slices cooked bacon, crumbled ((Note 2))

1 large avocado, chopped

¾ cup shredded cheddar cheese

¾ cup thinly sliced scallions ((Note 3))

¾ cup diced celery ((Note 4))

¼ cup caesar dressing ((Note 5))

Table salt and ground black pepper, to taste

Toss & Serve: Toss all ingredients together in large salad bowl until well-mixed. Season with salt and pepper to taste (Note 6), and stir in extra dressing, if desired. Serve promptly (Note 7) or store leftovers (Note 8).

Course🍽️Main Course

Diets🥑Keto🥦Low-carb...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 15m