Coconut Poached Chicken with Coconut Rice

Poached Chicken

    Coconut Rice

  1. Add 1tbsp oil to saucepan over medium heat

  2. Add onion, fresh ginger, lemongrass, and cumin, cook until fragrant

  3. Add coconut milk, chicken and increase to high heat. Bring to a gentle simmer

  4. Cook 8 minutes, turning once

  5. Once cooked, remove from heat & transfer into a bowl, keeping the sauce

  6. Rinse rice well in sieve under cold running water

  7. Place all ingredients in a saucepan of cold water and bring to the boil. Watch, only allow boiling for 1 minute

  8. When boiling, turn down to low, cover with lid & simmer gently for 10 minutes

  9. Remove from heat, leave lid on for another 15 minutes

  10. Fluff with fork, top with toasted coconut & serve

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 40m

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