Preheat oven to 350.
In a bowl combine coconut oil, coconut sugar, whisk well.
Add in pumpkin, and vanilla and stir again.
Add all dry ingredients and stir to combine.
Fold in chocolate chips.
Scoop dough balls onto a lined baking sheet and press down slightly.
Bake for 9-10 minutes.
Allow them to cool for 5-10 minutes on pan before moving to cooling rack.
