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Beef marinate:
Rest of ingredients:
Cut the meat into bite size and Marinate with ginger, garlic, turmeric and yogurt and set aside
Cut the tomatoes skin for easy peel and boil them
Remove the tomatoes seeds and set aside
Cut the onions into small cubes, potatoes into 2cm thick cubes, and carrots into 1 cm thick cubes
saute the onions in oil until they are golden brown over high heat and set aside
Spice mix:
Melt some lard, add flour and mix gently so as not to scorch it
when it is brown add curry powder, and garam masala to enhance flavor
Bring dish together:
Boil carrots and potatoes in some water
add spice mix, beef stock, tomatoes and stirr
add onions then marinated meat in and stirr
grate some apples for subtle flavor
cover and let cook over medium heat until cooked