Sauteed Green Beans
  1. Melt the butter in a large pan over medium high heat.

  2. Add the green beans and cook for 4-5 minutes or until just tender.

  3. Stir in the garlic, Italian seasoning, salt and pepper. Cook for 1-2 more minutes, stirring constantly.

  4. Sprinkle with parsley, then serve immediately.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

Loading...