Quick Pickle Ratio

For wide-mouth mason jar full of veg:

  1. Boil water, add to measuring cup with season and vinegar and stir to dissolve.

  2. Once dissolved, add to jar of veg and let cool before putting on lid and refrigerating (can seal with plastic wrap to keep odour in a cool before putting lid on to avoid trouble opening it).

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥒Pickle

Cuisine🇺🇸American

Occasions📆Everyday🔪Meal Prep

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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