Sweet & Sour Chicken Recipe
  1. Marinate diced chicken with egg, soy sauce & cornstarch.

  2. Cook – Air fry at 200°C / 400°F for 12-15 mins or oven bake at 190°C / 375°F for 18-22 mins.

  3. Make Sauce – Mix tomato sauce, brown sugar, vinegar, soy sauce & simmer.

  4. Sauté garlic, peppers & onion. Add sauce + cornstarch slurry.

  5. Coat Chicken – Stir everything together until sticky & perfect!

https://www.instagram.com/reel/DObMaZjCJFr/?igsh=MWs1N21wMmZ1N2k2eQ==

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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