Best Pumpkin Lactation Cookies To Boost Milk Supply
  1. Preheat the oven to 375 degrees.

  2. Combine gluten free flour, oatmeal, sugar, salt and flax/chia meal in large bowl.

  3. Mix in coconut oil, pumpkin and pumpkin spice.

  4. Add coconut milk and mix well until fully combined.

  5. Fold in the additional add-ins (nuts, dried fruit and chocolate chips) until mixed.

  6. Use a spoon to place dough on a parchment lined baking pan.

  7. Bake for 20-22 minutes or until puffy and golden.

  8. Cool for 5 minutes before enjoying.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍪Cookies

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🍂Fall

DifficultyEasy ⏰ 25m

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