Strawberry Yogurt Ice Cream
  1. Blend Strawberries: Add fresh strawberries to a blender and blend until smooth.

  2. Add Yogurt: Add Greek yogurt, honey, vanilla extract, milk, and lemon juice.

  3. Blend Again: Blend everything until creamy and smooth.

  4. Freeze: Pour the mixture into a container and freeze for 4–5 hours.

  5. Scoop & Enjoy: Let it soften for a few minutes, scoop, and enjoy your homemade strawberry ice cream!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎊Party🍦Summer Treat

Season☀️Summer

DifficultyEasy ⏰ 15m

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