Sun-dried Tomato Garlic Olive Oil Dip
  1. Drain the oil from the sun-dried tomato jar into a pot, you should have ½ cup oil. Chop ⅓ cup sun-dried tomatoes and mix into the oil.

  2. To the oil add the garlic, shallot, oregano, thyme, paprika and chili flakes. Set the pot over low heat and simmer until warm, 5 minutes.

  3. Add the parmesan to a bowl and pour the hot oil over the cheese. Top with basil. Enjoy with bread for dipping.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

CuisineMediterranean

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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