Butter Chicken Meatballs
  1. Air fry meatballs according to package instructions.

  2. Chop onion and add to pan with butter and seasonings. Cook until onion is soft.

  3. Add crushed tomatoes and cashew milk, then mix everything together.

  4. Turn heat to low and let sauce stop boiling before adding cottage cheese (this keeps it from curdling).

  5. Blend sauce with an immersion blender or regular blender if you want it smoother (this step is optional).

  6. Add cooked meatballs to sauce and mix until fully coated.

  7. Top with extra blended cottage cheese and parsley if desired.

  8. Serve with rice, naan dippers, or whatever your heart desires.

  9. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatballs

Cuisine🇮🇳Indian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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