Gluten-Free Pumpkin Bread

Produce

1 cup Pumpkin puree, canned

Refrigerated

2 Eggs, large

Baking & Spices

1 tsp Baking powder

½ tsp Baking soda

1 cup Brown sugar

1 tsp Cinnamon

1 ½ cups Gluten-free flour blend

½ tsp Nutmeg

½ tsp Salt

Nuts & Seeds

½ cup Walnuts or pecans

Dairy

½ cup Vegetable oil or melted butter

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍞Bread

Cuisine🇺🇸American

Occasions🍂Fall🦃Thanksgiving

Season🍂Fall

DifficultyEasy ⏰ 1h

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