Cooked - Copycat Campbell’s Condensed Cream Of Chicken Soup With Herbs

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Copycat Campbell’s Condensed Cream Of Chicken Soup With Herbs

1.0

1 ½ C Chicken Stock

¾ C Milk

⅓ C Flour

½ tsp. Seasoning Salt

¼ tsp. Onion Powder

¼ tsp. Garlic Powder

⅛ tsp. Dried Sage

⅛ tsp. Dried Thyme

⅛ tsp. Celery Seed

⅛ tsp. Turmeric (optional)

¼ C Cooked Chicken, finely chopped

Combine milk and flour until flour dissolves. Set aside.
In small saucepan, boil chicken broth over medium heat, stir in flour mixture and herbs. Bring back to boil, cook about 5 minutes.
Add in chicken, lower temp and cook about 3 minutes or until mixture thickens.
Stir in airtight container in refrigerator for about 1 week, or freeze about 3 months. Enjoy!

Course🍲Soup

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 25 weeks ago

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