Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper or spray lightly. <
P id=”instruction-step-2″>2. In a large bowl, mix mashed potatoes, cheddar, Parmesan, egg, chives, salt, and pepper.
P id=”instruction-step-3″>3. If using, stir in breadcrumbs or roll each scoop in breadcrumbs for crunch.
P id=”instruction-step-4″>4. Use a small scoop or tablespoon to form into balls.
P id=”instruction-step-5″>5. Place evenly on the tray, spacing apart.
P id=”instruction-step-6″>6. Bake for 14–16 minutes until golden and slightly crisp.
Id=”instruction-step-7″>7. Let cool a few minutes before serving.
