Crawfish Stuffed Mushrooms Recipe
  1. Melt 2 tablespoons butter in a large skillet over medium-high heat.

  2. Sauté/stir onion, celery, green pepper, and parsley until vegetables are softened.

  3. Add in thyme, salt, pepper, hot sauce, crayfish, and breadcrumbs; stir well until heated through; adjust seasoning to taste.

  4. Spoon mixture into mushroom caps and place mushrooms in a baking dish.

  5. Sprinkle with paprika and drizzle with 2 tablespoons melted butter.

  6. Bake, uncovered, in a 350°F oven for 10-15 minutes.

Course🍤Appetizer

DietsPescaterian🥜Nut-free...

Category🥟Appetizer

CuisineSouthern

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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