Broiled Salmon With Orange-miso Glaze | Epicurious
  1. Whisk first 6 ingredients in small bowl.

  2. Preheat broiler. Line baking sheet with aluminum foil.

  3. Place salmon on foil, skin side down. Spread miso mixture over salmon.

  4. Broil fish until glaze begins to blister and brown, about 3 minutes.

  5. Cover fish loosely with foil. Broil until fish is cooked through, about 5 minutes longer.

  6. Transfer fish to plates. Top with onions.

Course🍽️Main Course

Diets🥩Carnivore...

Category🐟Fish

Cuisine🇯🇵Japanese

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

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