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cherylcolman
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Make cake better as directed on the box and set aside.
Spray a 13 x 9 pan with nonstick spray.
Add 1 cup pecans and coconut to the bottom.
Top with prepared cake mix.
In a mixer combine cream cheese butter and powdered sugar.
Once fully combined fold in remaining pecans and chocolate chips.
Dollop on top of cake and swirl in with a knife.
Bake at 350° for 35 to 40 minutes cook completely before slicing.