Chicken Gnocchi Alfredo Bake

1 package shelf stable gnocchi

2 cups frozen broccoli

2 cups shredded/chopped cooked chicken

½ cup crumbled cooked bacon

1 tablespoon minced garlic

15 ounce jar Alfredo sauce

1 cup shredded mozzarella cheese

½ cup shredded Monterey jack cheese

Freshly grated parmesan cheese, green onions, and extra bacon, optional garnish

Preheat the oven to 400 degrees. Spray a casserole dish with non-stick baking spray.
Cook the gnocchi according to the package directions. Drain.
Gently stir together the cooked gnocchi, broccoli, chicken, bacon, garlic, and Alfredo sauce.
Spoon into the prepared casserole dish and sprinkle with shredded cheeses. Bake for 20 minutes.
Broil for 1-2 minutes or until the cheese starts to brown. Make sure you keep an eye on it because it will brown quickly.
Top with freshly grated parmesan cheese, green onions and extra bacon, if desired, and serve immediately.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m