Twister Jar Pie Crust
  1. Add first 4 ingredients to Twister jar and place lid.

  2. Press Pulse 10-12 times until mixture is crumbly; do not over-blend.

  3. Remove dough, wrap in plastic wrap, and refrigerate for at least 2 hours.

  4. Turn Twister lid counterclockwise during blending.

  5. Roll out dough into a 9-inch (23 cm) pie crust.

Course🍰Dessert

Diets🥕Vegetarian...

Category🥧Pie Crust

Cuisine🇺🇸American

Occasions🥖Baking📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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