Cooked - Slow Cooker Swiss Steak

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow Cooker Swiss Steak

6.0

0.25 cup all-purpose flour

Salt and pepper to taste

1.5 pounds round steak, cut into small pieces

3 tablespoons vegetable oil

3 stalks celery, chopped

1 onion, chopped

3 carrots, shredded

2 (14.5 ounce) cans diced tomatoes with juice

2 tablespoons brown sugar, or to taste

1 tablespoon Worcestershire sauce

Mix together flour, salt, and pepper in a shallow bowl. Dredge steak pieces in flour mixture to lightly coat.
Heat oil in a large skillet over medium heat. Cook and stir celery, onion, and carrots in hot oil until tender, about 5 minutes. Add coated steak pieces; cook and stir until lightly browned, about 5 minutes more.
Transfer steak-vegetable mixture to the slow cooker. Stir in tomatoes with juice, brown sugar, and Worcestershire sauce.
Cover and cook on Low until steak is very tender, 8 to 10 hours.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥩Steak

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 8h

Created 124 weeks ago

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