Cooked - Foraged Mushroom, Wild Rabbit, And Squirrel Recipes

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Foraged Mushroom, Wild Rabbit, And Squirrel Recipes

4.0

½ cup chopped onion

½ cup chopped celery

2 carrots, sliced

½ cup sliced parsnip

½ cup peeled and diced turnip

1 golden potato, cubed

1 cup cubed sweet potato

1 can cream of mushroom soup

1-¼ cups water

2 tablespoons Allegro Original Marinade

1 cup mushrooms (wood ear and amber jelly roll mushrooms)

Precooked meat from 1 rabbit and 2 squirrels

Preheat oven to 350 F.
Place all vegetables except mushrooms in an oven-proof baking dish with a lid.
In a separate bowl, combine soup with water and Allegro, stirring until well-blended. Pour mixture over vegetables.
Put lid on baking dish, and bake for 1 hour.
After vegetables have baked for 1 hour, add mushrooms and cooked rabbit and squirrel meat. Cover dish with lid, and cook for another 30 minutes.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stew

CuisineWild Game

OccasionsHuntingSeasonal Cooking

Season🍂Fall

DifficultyMedium ⏰ 1h

Created 94 weeks ago

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