Lightly Spiced Carrot Muffins
  1. Preheat oven to 400°F

  2. Spray a 12 cup muffin pan with cooking spray or using paper liners.

  3. In a large bowl stir together all dry ingredients.

  4. In a medium bowl, combine eggs, soymilk, and soy oil. Add egg mixture to flour mixture, stir until moistened.

  5. Fold in carrots.

  6. Fill muffins tins ⅔ full and bake for 15-20 minutes

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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