Roasted Green Beans
  1. Gather all ingredients and preheat the oven to 400 degrees F (200 degrees C).

  2. Rinse green beans and pat dry with paper towels; spread onto a rimmed baking sheet. Drizzle beans with olive oil, then season with salt and pepper. Use your hands to toss the beans until evenly coated with oil; spread out in a single layer.

  3. Roast in the preheated oven until beans are crisp-tender, look slightly shriveled, and start to show golden caramelized spots, 15 to 25 minutes.

  4. Serve and enjoy!

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

Cuisine

Occasions📆Everyday🎉Holiday

Season🔁Year-round

DifficultyVery Easy ⏰ 20m

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