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In a bowl, whisk together the until evenly combined.
Store the mix in an in a cool, dry place for up to .
½ cup of dry mix**
¼ cup hot water**
2 tablespoons butter (optional for richness, but highly recommended!)**
In a small bowl, mix the dry mix with hot water. Stir well until smooth.
If using butter, melt it and stir into the mixture.
Let sit for a few minutes to thicken before using in recipes.