In a large stock pot, add onion, garlic and turkey sausage; cook until turkey is browned. Drain grease.
Add in chicken broth, tomatoes, tomato paste, oregano, Italian seasoning, and basil.
Mix well and bring to a boil.
Add in broken noodles and zucchini and cook for 8-10 minutes or until noodles are tender.
Stir in Parmesan cheese and add salt and pepper to taste.
