Cooked - Creamy Crockpot Chicken And Rice

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Creamy Crockpot Chicken And Rice

4.0

2 tablespoons olive oil

4 medium chicken breasts (skinless and boneless or bone-in chicken thighs)

1 ½ cup long-grain brown rice

1 small onion (diced)

3 cloves garlic (minced)

1 teaspoon dried oregano

1 teaspoon dried parsley flakes

¼ teaspoon salt and black pepper

1 teaspoon dried basil

½ teaspoon lemon zest

1 tablespoon lemon juice

3 cups chicken broth (low sodium)

6 cloves garlic (whole and browned)

2 tablespoons butter (unsalted)

Season chicken liberally with salt and pepper on both sides.
Place a large skillet over high heat, add oil and once it's hot add the chicken and brown it on both sides for about 5 minutes.
Add the rest of the ingredients to the crockpot, stir to combine, and place the chicken on top.
Cook on HIGH for 2.5 to 3 hours. Check on the rice after 2.5 hours, and if it needs more time, stir and continue to cook.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 96 weeks ago

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