No Bake Cherry Dump Cake
  1. Cut angel food cake into cubes.

  2. Spread half of cake in the bottom on a 9x13 baking dish.

  3. Spoon ⅔ of cherry pie filling over cake.

  4. Spread remaining cake cubes over cherry layer.

  5. To create cream layer, beat pudding, milk, and sour cream in a mixing bowl until it thickens.

  6. Spread cream over cake layer.

  7. Top with Cool Whip (whipped topping).

  8. Spoon remaining pie filling over whipped topping.

  9. Garnish with sliced almonds.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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