Sort ingredients
skosko
QR Code
Listen
Pdf
Prepare an 8"x8" square baking dish by lining it with parchment paper and set aside.
Over medium heat, combine the peanut butter, butter, vanilla, and salt in a saucepan. Cook until it's smooth, stirring frequently.
Remove from heat and with a spatula, stir in the powdered sugar.
Spread the fudge evenly in the baking sheet and top with desired toppings. Drizzle with melted chocolate.*
Refrigerate the fudge until it sets.