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For Cake Mix:
Measure out the flour, sugar, baking powder, and salt. 2. Layer in a mason jar to store for later or add to a large bowl for making cake now.
For Cake: 1. In a stand mixer using the paddle attachment in the large bowl, beat the butter and coconut oil on medium for 2 minutes. 2. Add the dry ingredients (homemade yellow cake mix) and mix on low until it resembles coarse breadcrumbs. 3. Add the remaining ingredients and mix on low until all the ingredients are incorporated well, about 30 seconds. 4. Butter and flour your cake pan(s) and bake at 350F. Use the following bake time: 9″x13″ glass pan for sheet cake, bake 25-30 minutes 9″ round cake pans, bake 20-25 minutes For cupcakes, bake 12-15 minutes (try these silicone baking cups for easy removal from the liner!) For a bundt pan bake 20-25 minutes