Chocolate Earthquake Cookies
  1. Gently melt butter and chocolate in the microwave; stir till smooth.

  2. Add sugar gradually, then use a mixer to mix in eggs.

  3. Sift dry ingredients, and add to the chocolate mixture. Mix till just combined.

  4. Add vanilla and mix into the dough. Refrigerate for 20 minutes or more.

  5. Preheat oven to 350º.

  6. Roll tablespoonfuls of dough into balls; then roll into powdered sugar. Bake for 9-10 minutes. The centers should be fudgy if not overbaked.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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