Cooked - One Pot Ham & Penne Skillet Recipe

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One Pot Ham & Penne Skillet Recipe

6.0

1 Tbsp olive oil

½ c. chopped yellow onion

3 cloves minced garlic

3 c. cubed fully cooked ham

½ tsp dried parsley

½ tsp dried basil

¼ tsp dried oregano

¼ tsp pepper

¼ tsp red pepper flakes

3 c. chicken broth

2 c. 2% milk

¼ c. flour

16 oz penne noodles, uncooked

2 c. frozen peas (thawed)

½ c. Parmesan cheese

Place 1 Tbsp olive oil in a large skillet over medium heat until warm. Saute ham and onions until onions are translucent. Add garlic, parsley, basil, oregano, pepper and red pepper flakes; cook 1-2 minutes.
Stir in broth, milk, flour and penne noodles. Bring to a boil, reduce heat and simmer 10-12 minutes, stirring frequently.
Adds peas and simmer five more minutes or until pasta is cooked through and peas are warm.
Sprinkle Parmesan cheese on top of pasta.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 94 weeks ago

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