Peppermint Bark Meringues & Classic Linzer Cookies
  1. Preheat oven to 200*F.

  2. Whisk egg whites at medium speed, until slightly foamy, then add your ⅛ tsp cream of tartar.

  3. Increase speed to high, then slowly add ½ cup granulated sugar.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration🎉Holiday

Season❄️Winter

DifficultyEasy ⏰ 30m

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